The short story of a vast project
Knowledge • wine cellars/merchants • wine bars • food and wine pairings • map of the French vineyards • glossary • quotes • map of Lyon referencing the tradesmen
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Key to our success
Our partners have enabled us to accomplish great things
The project is significantly backed by the Crédit Agricole, Université Lyon III and the Iaelyon, whom we thank.
The enthusiastic launch of the Décanté I salso carried out through the press, with InterMedia, Lyon City Crunch, Jean Moulin Post and Le Progrès, many thanks!
copies in 2017
copies in 2017
The core of the guidebook
In charge of partnerships
Keen and constant, always up for it and in a good mood. She has people skills and her files are sharp, but before anything else, she’s a great wine lover.
Administrator of our systems and network
We’re very grateful to Louis for his work on past efforts of the Décanté, and all the time he’s contributed to maintaining our network and online system.
Always smiling, and with pretty good organization, Remi nurture boundaries in our society. He’s doing more : secretary general, in charge of planning events and logistics. And above all brings a wealth of ideas.
In charge of writing and events
In other words, our gem-finder! Organized, straight but also kindly, Kathia share with us her strength and her amazing team spirit.
He’s in charge of our finances and structuring, Aloïs brings us clarity on the project.
Alumni and the society
Alumni and the society, with whom we grow
A great big thank you to all those who have been carrying the project since its very beginnings, have given it support. We’re thinking to Hadrien Macé, and Martin Gillet, generator and bearer of this project (with Louis and Claire). We’d also like to thank the active members for their time and unfaltering drive and determination.
« Stylé comme concept ! Beau boulot ! »
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